Monocle - Craft Punk
Launched in February 2007, Monocle is a global briefing covering international affairs, business, culture and design. Headquartered in London with bureaux in Tokyo, Sydney, Zürich and New York, Monocle appears 10 times a year in print and is updated constantly at monocle.com. Developed for an ...
Launched in February 2007, Monocle is a global briefing covering international affairs, business, culture and design. Headquartered in London with bureaux in Tokyo, Sydney, Zürich and New York, Monocle appears 10 times a year in print and is updated constantly at monocle.com. Developed for an international audience hungry for information across a variety of sectors, Monocle offers a comprehensive global briefing under a single editorial brand. In print and online, writers and photographers are dispatched to over 50 countries every issue to deliver stories on forgotten states, alluring political figures, emerging brands, fresh forces in popular culture and inspiring design solutions. This year Design Miami staged an installation at Salone del Mobile that created a public atelier for emerging designers to make and show their work. Monocle's design editor Sarah Balmond looks at CRAFT PUNK's celebration of contemporary craftsmanship.
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Issue Promo 66
It’s business time: our September issue features five firms making ...
It’s business time: our September issue features five firms making their cities come alive, three MBA programmes staying relevant in an ever-changing world and one packed Entrepreneurs Guide bursting with inspiration and advice.
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A Taste of Sicily
Sicily is a stunning Mediterranean destination – and not least ...
Sicily is a stunning Mediterranean destination – and not least for its food. Monocle goes on a culinary tour of the island and drops in on a cooking school that promotes traditional food producers and seasonal recipes.
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Moroccan Evolution
Since the Arab Spring gathered pace two years ago, Morocco ...
Since the Arab Spring gathered pace two years ago, Morocco has avoided the violent upheaval of its neighbours. Andrew Mueller and photographer Yoann Stoeckel travelled to Rabat to discover why.
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Surf haven - Ericeira
Ericeira, a small fishing village north of Lisbon on the ...
Ericeira, a small fishing village north of Lisbon on the Portuguese coast, is also a world-class surfing town. People come from as far away as Australia for great waves, good seafood and a relaxed "old Portugal" feeling that persists even as its popularity grows. Monocle films pays a visit to the surf haven this summer.
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Mediterraneo — 2013
Summer recipes, sunny neighbourhoods and sizzling reports: just some of ...
Summer recipes, sunny neighbourhoods and sizzling reports: just some of the features to get you hot under the collar in our annual Mediterraneo newspaper.
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City Farming
The ancient practice of agriculture meets modern city as we ...
The ancient practice of agriculture meets modern city as we explore groundbreaking farms in Japan, the US and Norway. Monocle Films visits the people bringing green growth to their thriving metropolises.
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The Organic Baker — Samsung x Monocle
Norwegian-born John-Egil Kristiansen's Fibonacci Bakery combines a love of Mallorca's ...
Norwegian-born John-Egil Kristiansen's Fibonacci Bakery combines a love of Mallorca's cuisine with a nostalgia for his native delicacies. Kristiansen's base in the Balearic island showcases an artisanal selection of bread, sandwiches and wraps; his wares are represented in nearly 100 shops in Norway and Spain. Always on the lookout for new ideas, John forges close ties with local entrepreneurs.
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Best Bike Shops
Makers who bring something special to their industries are easy ...
Makers who bring something special to their industries are easy to love and so is cycling. These elements combine in bike shops in Toronto, Buenos Aires and Zürich, where imaginative artisanship combines with rational urban cycling design.
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The Honorary Native - Samsung x Monocle
Australian-born chef David Thompson moved to Thailand in the 1980s. ...
Australian-born chef David Thompson moved to Thailand in the 1980s. He develops exciting new dishes based around native ingredients, mining century-old cookbooks for inspiring new flavour combinations to revive. His restaurant, Nahm, opened in 2010 in the Metropolitan Hotel and is a world leader in Thai cuisine. It's a great honour particularly for an antipodean chef.
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The Renowned Chef — Samsung x Monocle
Modena native Massimo Bottura, 50, has been hailed as Italy’s ...
Modena native Massimo Bottura, 50, has been hailed as Italy’s leading chef. The self-taught maestro started his culinary career in 1986 when he took over a roadside trattoria in his hometown. It was not long before he was apprenticing with French great Alain Ducasse. In 1995 Bottura opened his Osteria Francescana in the historic heart of Modena, a 12-table restaurant that in 2011 was awarded three stars by the prestigious Michelin Guide.
